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Sumatra Aceh: Gayo - Pantan Musara Microlot

Each month I get the pleasure of choosing a new single origin coffee to purchase and roast for our Origin Select project. While we always carry a standard selection of single origins representing some of our favorite growing regions, this gives us the opportunity to highlight some exceptional beans on a seasonal basis that we might otherwise have missed out on! Our Origin Select coffee this month comes from a small mill in the Pegasing district of Takengon, in northern Sumatra's coffee-famous Aceh (AH-chay) region. The mill serves several small coffee producers within the Pantan Musara villages; several years ago, these producers were dislocated from their homes and land because of a natural disaster, and they have rebuilt their lives and farms with...

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Mocha Java, the World’s First Blend (and ours, too!)

Mocha Java has a story almost as old as coffee itself… We’ve taken coffee from both of the original growing regions and roasted them individually (prior to blending them together) to bring out the best characteristics of each, creating what we believe to be a delicious version of this classic medium/dark roast, our Mocha Java Inaugural Blend!

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