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Huehuetenango is probably the most famous (and difficult to pronounce—say it like this: “way-way-ten-AIN-go”) region. Boasting the highest altitudes in the country (as high as 2,000 meters above sea level.) Our Guatemala is one of the darkest in our offerings, but still manages to deliver a balanced and delightfully nuanced flavor profile. Chocolaty, full bodied, and stone fruit sweetness mark these coffees, which tend to be the most complex of what Guatemala has to offer.

Roasted In-house

Dark Roast Level

12oz bag whole bean

Disclaimer: The cut off for roasted coffee orders is Sunday at 5pm. Our coffee is roasted on Mondays, production is on Tuesdays, and deliveries and shipped orders go out Wednesday through Friday.