- Roast level
- Medium Roast
- Flavor profile
Chocolate
Dried Raspberry
Nutmeg
- Region
- Africa
Our Origin Select coffee this month comes fromCyato sector, Nyamasheke district, Western Province of Rwanda.This microlot coffee that we selected this month was done so deliberately because of the tasting notes: the first sip almost suggests a dark hot cocoa, but then it takes a nice turn to bring the fruity, winey, berry notes. It's all balanced by a light mulling spice nuance…a real crowd pleaser! Our roasting team chose a medium roast to bring out the best in this wonderful microlot.
To learn more, read our What's Brewing Blog about this exciting new coffee!
Chocolate
Dried Raspberry
Nutmeg
The Abadatezuka Cooperative is a group of smallholder farmers in Rwanda's Western Province who deliver their coffee in cherry to the Cyato Washing Station. We chose their coffee deliberately because of the tasting notes: the first sip almost suggests a dark hot cocoa, but then it takes a nice turn to bring the fruity, winey, berry notes. It's all balanced by a light mulling spice nuance…a real crowd pleaser! This coffee was intentionally processed utilizing anaerobic fermentation, which we find often brings out an increase in the intensity of fruit and acidity and a slight increase in the body.