- Roast level
- Medium Roast
- Flavor profile
- Central & South America
Find Your Perfect Coffee Match
This fair trade and organically grown coffee is a real crowd-pleaser and is sure to satisfy the pickiest of coffee drinkers.
We roast on a 100% electric, zero-emissions roaster, saving our environment from deadly greenhouse gas emissions.
We offer free local delivery within a 6-mile radius for orders $15+ and free shipping for orders $50+.
Our whole bean coffee is freshly roasted to order, always.
Be a part of championing small businesses with ethical and sustainable practices.
Our coffee is grown sustainably, and you can rest assured knowing that our growers and importers are also receiving a fair price.
What we love most about our coffees is that they can be brewed in so many ways. So depending on how you’re feeling any day of the week, your brew style is ultimately yours. But in case you’re wondering, for this particular coffee, our favorite is…
Manage your subscription easily! Swap, skip, or cancel anytime with no fees or hidden costs.
Free local delivery within a 6-mile radius for orders $15+ and free shipping on orders $50+.
Swap out your products, change the frequency, pause or cancel with a quick text.
Every subscription comes with access to exclusive deals, a secret menu, and bonus Perk Points.
Save 10% on every order. You read that right: every subscription order saves you money.
This has been our favorite coffee for a few years now. We drink it daily and typically add extras bags to our subscription if we need a quick gift. Roasted on site and delivered to our home fresh as can be ... You can't go wrong!
We've been Perkolator subscribers for nearly 3 years and won't look back. Their Portage Park blend is perfect for mornings when my 1 year old wakes up before the sun.
I've been getting Portage Park Blend for wight months and am still loving it. It's nice to be able to have locally roasted beans delivered to my door.
This has been our go to for probably the last two years now. We moved out of the area last winter and the Perkolator has been shipping us the NW side’s finest and freshest ever since! Sometimes the roast day is just a day or two prior.